Home Made Taco Bell Taco Dinner
Mar, 24, 2009
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In about a half an hour……
Taco Bell Taco Dinner with Zatarain’s New Orleans Style Spanish Rice
According to the instructions on the box you will need:
- 1 lb. lean ground beef
- 1 pkg. (8 oz) KRAFT Shredded Cheddar cheese – substitute Great Value Fancy shredded taco blend shredded cheese
- Chopped lettuce (8 oz. fresh express shreds lettuce for tacos, sandwiches and salads)
- Chopped tomatoes
- BREAKSTONE’S or KNUDSEN Sour cream (or your favorite brand, I wonder if these companies pay to get their brand names CAPITALIZED?)
Follow the directions on the box to brown the ground beef, mix with seasoning + water. While the ground beef browns heat the taco shells and put some Zatarain’s New Orleans Style Spanish Rice on the stovetop. When both are done pile it on and customize your tacos!
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