Warm Spicy Shrimp

Jan, 23, 2009

Posted by George
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I had some Beef Vegetable soup earlier and I’m hungry for an in-between meal snack now. Looking in the freezer I’ve see frozen shrimp, that should make a great snack/appetizer.

Ingredients:

  • 14 oz bag frozen large cooked shrimp, peeled and deveined with tail on
  • margarine or butter (about 2 tbsp)
  • Old Bay seasoning
  • McCormick Season All, Seasoned Salt

I’m going to have to try this again later to improve it, but here’s how I made Warm Spicy Shrimp tonight…

Following the instructions on the bag of shrimp to thaw them out. Once thawed put the shrimp in a microwavable bowl. Times vary by microwave, but I microwaved at 100% power for one minute, checked to make sure they weren’t too hot, then I microwaved them for another minute at 100%.

Put the shrimp back into the strainer to remove the water. Melt butter or margarine. Pour melted butter or margarine into microwavable bowl, add strained shrimp. Mix the shrimp and melted butter or margarine well. In separate container mix enough Old Bay seasoning and the Season All Seasoned Salt to suit your taste. Mix that into the buttery shrimp and microwave at 100% power for one minute or until warm enough.

Serve warm, alone or with cocktail sauce or ketchup.

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